BLUEBERRY MUFFIN ENERGY BALLS

INGREDIENTS

• 2 cups nuts (I used 1 cup of cashews& 1 cup of almonds)
• 1 cup dates
• 1 cup dried blueberries
• 1 1/2 tsp vanilla extract (or seeds of 1 vanilla bean)
• Zest of 1 lemon, juice of half a lemon
• 1/4 tsp sea salt

INSTRUCTIONS

1. Add nuts to food processor. Process until nuts are pea-sized.
2. Combine nuts with dates and dried blueberries and process until all ingredients have broken down and are a bit sticky.
3. Add in lemon zest and juice and vanilla extract.
4. Process until all ingredients come together to form 1 large sticky ball.
5. Roll into small balls and store in fridge for up to 1 week or in the freezer.