A fabulous, lighter burger to grill this summer – Avocado Turkey Burgers!
- 1 pound ground turkey
- 1 large ripe avocado – cut into chunks or gently mashed
- 1 tbsp minced garlic
- 1 tsp chili powder
- ½ tsp pepper
- ⅓ cup bread crumbs if patties are extra moist and having trouble staying together
- Add all your ingredients (minus the bread crumbs) to a large bowl and gently mix together. If patties seem really moist and won’t form together well for you, add ⅓ cup bread crumbs.
- Shape into patties and grill, making sure to cook the turkey meat completely. I use a meat thermometer to check.